Benihana's Fried Rice

Recipe Ingredients

1 cup	160g / 5.6oz	Uncooked rice
5 tablespoons	75ml	Butter
1 cup	62g / 2.2oz	Chopped onion
1 cup	110g / 3.9oz	Chopped carrots
2/3 cup	97g / 3.4oz	Chopped scallions
3 tablespoons	45ml	Sesame seeds
5		Eggs
5 tablespoons	75ml	Soy sauce
		Salt - to taste
		Freshly-ground black pepper - to taste

Recipe Instructions

Cook rice according to package directions. In a large skillet melt butter. Add onions, carrots and scallions. Saute until carrots are translucent. Set aside.

Heat oven to 350 degrees. Place sesame seeds in a shallow pan. Bake until golden brown (10 to 15 minutes), shaking pan occasionally for even color.

Lightly grease another skillet. Beat eggs. Pour into hot skillet. Cook as you would scrambled eggs.

Combine rice, vegetables, sesame seeds and eggs. Add soy sauce. Stir. Salt and pepper to taste.

This recipe yields ?? servings.

Source:
Becky's Recipes at - http://www.geocities.com/NapaValley/2175/CopyCat/aaalist.html

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