Twin Cheese Dip

Recipe Ingredients

3/4 lb	340g / 11oz	Sharp cheddar cheese - grated
4 oz	113g	Roquefort cheese - crumbled
1		Garlic - pressed
3/4 cup	177ml	Coca-cola classic
2 tablespoons	30ml	Soft margarine
1 tablespoon	15ml	Grated onion
1 1/2 teaspoons	7.5ml	Worcestershire sauce
1 teaspoon	5ml	Dry mustard
1/4 teaspoon	1.3ml	Salt
1/8 teaspoon	0.6ml	Tabasco sauce

Recipe Instructions

In a large mixing bowl, place cheddar cheese and Roquefort. Add pressed garlic, 1/2 cup of the Coca-Cola, and remaining ingredients. Beat with an electric mixer until well blended.

Gradually add the remaining Coca-Cola, then beat on high speed until the mixture is fairly smooth, light and fluffy.

Pack into a covered container. Refrigerate overnight. Keeps very well for a week or more. Makes about 3 cups.

Source:
Cooking with Coca-Cola, 1991

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