South-Of-The-Border Pizza

Recipe Ingredients

2		Ripe avocados - peeled
1 1/2 tablespoons	22ml	Lemon juice
1/4 teaspoon	1.3ml	Salt
1/4 teaspoon	1.3ml	Pepper
3/4 cup	177ml	Sour cream
1/2 cup	118ml	Mayonnaise
1 tablespoon	15ml	Chili powder
1/2 teaspoon	2.5ml	Garlic powder
1/8 teaspoon	0.6ml	Cumin
1		Bean dip
2		Tomatoes - diced
3/4 cup	46g / 1.6oz	Green onions - sliced
1 cup	237ml	Ripe olives - sliced
2 cups	292g / 10oz	Cheddar cheese - grated
		Doritos

Recipe Instructions

1. Combine avocados, lemon juice, salt, pepper in a blender. Blend smooth.

2. In a small bowl mix sour cream, mayo, chili powder, garlic, and cumin.

3. In a pie plate place layers of ingredients, spreading with a spatula: bean dip on bottom; avocado mix in middle; sour cream mix on top.

4. Sprinkle tomatoes, green onions and olives on top. Sprinkle cheese last.

5. Refrigerate at least 1 hour. Serve with Doritos or taco chips.

Source:
Laura Reynolds

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