Old El Paso Layered Bean Dip

Recipe Ingredients

2		Refried beans
1 lb	454g / 16oz	Lean ground beef
1		Taco seasoning mix
3/4 cup	177ml	Water
1 1/2 cups	355ml	Lettuce - , shredded
2 cups	292g / 10oz	Cheddar cheese - shredded
1		Old El Paso chunky salsa
		Toppings
		Sour cream
		Guacamole
		Black olives - , sliced
		Tortilla chips

Recipe Instructions

Spread refried beans on bottom of 14" serving platter.

Brown ground beef in skillet on medium heat; drain. Add taco seasoning mix and water.

Cook and stir on medium heat 10-15 minutes. Spread over refried beans.

Arrange layers of lettuce, salsa and cheese on top of meat.

Garnish with desired toppings. Serve with tortilla chips.

Makes 14-16 appetizer servings.

Source:
McCormick/Shilling Website

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