Hot Cheese Dip Recipe - Cooking Index
1 | Minced clams - drained | |
1/4 cup | 36g / 1.3oz | Green pepper - finely chopped |
4 | Scallions - finely chopped | |
2 | Tabasco sauce | |
10 oz | 284g | Sharp cheese spread |
Garlic salt - to taste. |
1. Combine all ingredients in a deep, 1 1/2-quart, heat- resistant, non-metallic casserole.
2. Heat, uncovered, in Microwave Oven 5 minutes or until cheese melts. Stir at the end of each minute.
3. Serve very hot with crisp corn chips for dipping.
Makes 1 1/2 cups.
Source:
Pace recipe booklet
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