Corn And Walnut Dip

Recipe Ingredients

16 oz	454g	Cream cheese; softened - 2 pk
1/4 cup	59ml	Vegetable oil
1/4 cup	59ml	Lime juice
1 tablespoon	15ml	Red chiles - ground
1 tablespoon	15ml	Cumin - ground
1/2 teaspoon	2.5ml	Salt
		Pepper - dash of
8 3/4 oz	248g	Corn; whole kernel - drained
1 cup	146g / 5.1oz	Walnuts - chopped
1/4 cup	15g / 0.5oz	Onion; chopped - 1 small

Recipe Instructions

Beat all ingredients except corn, walnuts and onion in a large bowl, with an electric mixer on medium speed, until smooth.

Stir in corn, walnuts, and onion.

Serve with tortilla chips.

Makes 4 cups of dip.

Source:
General Mills

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