Beacon Hill Clam Dip

Recipe Ingredients

1		Gorton's clams
1		Cream cheese
2 teaspoons	10ml	Prepared horseradish
1 teaspoon	5ml	Lemon juice

Recipe Instructions

Mix horseradish, lemon juice with cream cheese. Add 1 tsp. of clam juice from the can, blend into cream cheese mixture. Add drained clams.

Add additional clam juice if necessary to reach the desired consistency. Serve with chips.

Source:
Lakewood Vineyards

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