Wendy's Chili Seasoning

Recipe Ingredients

2 tablespoons	30ml	Red pepper flakes
1 tablespoon	15ml	Seasoned salt
1 tablespoon	15ml	Dry minced onions - crush
		A hammer very fine
1 teaspoon	5ml	Dry parsley flakes - rubbed
		Fine dust
1 teaspoon	5ml	Granulated garlic - hammer to
		Bits
1		Taco sauce mix

Recipe Instructions

Stir all ingredients well together and store in a bottle with tight cap.

Keep at room temp and use within 6 months.

Source:
Gloria Pitzer.

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