O'Henry Bars Recipe - Cooking Index
| 1 cup | 198g / 7oz | Butter - soft |
| 1/3 cup | 109g / 3.8oz | Light corn syrup |
| 1/2 cup | 99g / 3.5oz | Sugar |
| 1 cup | 160g / 5.6oz | Brown sugar |
| 4 cups | 250g / 8.8oz | Quick oats |
| Topping | ||
| 1 cup | 110g / 3.9oz | Chocolate chips |
| 1 cup | 198g / 7oz | Peanut butter |
Preheat oven to 300F. Mix all ingredients, except chocolate chips and peanut butter, to a crumble. Pat into a 11x13" lightly greased pan. Bake no more than 12 minutes. Will be soft and runny when taken out of oven, but will set when cooling.
TOPPING-Melt chocolate chips and peanut butter together and then spread evenly on top. Chill until chocolate is set.
Source:
Cooking Light, Sept. 1995, page 30
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.