McDonald's Apple McMuffins

Recipe Ingredients

1/2 cup	118ml	Skimmed or reconstituted - non-fat dry milk
1/2		Egg beaters - (=1egg)
4 teaspoons	20ml	Non-fat plain yogurt*
2/3 cup	131g / 4.6oz	Sugar
1 cup	237ml	Apple; peel - grate
1/2 teaspoon	2.5ml	Cinnamon
1 1/2 cups	93g / 3.3oz	Self-rising flour

Recipe Instructions

*Can use t tsp yogurt and 2 tsp applesauce for more moist muffins. Grease 12 muffin wells. Preheat oven to 400F. Combine in medium mixing bowl using mixer on medium speed all ingredients. When completely combined, stir into it self-rising flour only until flour is completely moistened and dissolved. Do not over mix.

You don't want to beat this like a cake batter or muffins will be heavy and maybe dry after baked. Divide batter equally among the 12 prepared muffin wells. Bake about 18-20 minutes until a tester comes out clean. Cool a few minutes before loosening and removing from muffin tins.

Source:
Ask Your Neighbor

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.