Boston Chicken Baked Beans

Recipe Ingredients

14 cups	875g / 30oz	Dry chopped onions
1/4 cup	59ml	Hot water 5 - minutes
1		Great northern beans - drain, (24 ounces) rinse and drained
1		Campbell's pork & beans - (28 ounces)
1 cup	237ml	Hunt's ketchup
1/2 cup	118ml	Open Pit Hickory flavored - Bbq sauce
3		Boiled ham - chopped fine

Recipe Instructions

While onions are softening, empty jar of northern beans into a 4-quart baking dish or pan. Add pork and beans to northern beans. Stir in onion, ketchup, BBQ sauce and ham.

Bake, uncovered at 350F about 30-35 minutes or until piping hot. Stir 2-3 times during baking. Refrigerate covered, to use in 1 week. Freeze to use in 4 months.

Source:
Gloria Pitzer

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