Big Boy's Chicken Gravy

Recipe Ingredients

28 oz	795g	Chicken broth
1/2 teaspoon	2.5ml	Onion powder
1 tablespoon	15ml	Chicken bouillon powder
2/3 cup	157ml	Bisquick

Recipe Instructions

In blender, combine broth, onion powder, bouillon powder and Bisquick. Blend at high speed, about 1/2 minute or until smooth.

Pour into saucepan and stir constantly over medium high heat, about 4 or 5 minutes until if comes to a boil, is smooth and thickened a bit.

Serve at once. Can freeze up to 4 months.

Source:
Gloria Pitzer's Make Alike Recipes

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