Snow Pea & Pear Salad

Recipe Ingredients

1/4 cup	59ml	Plain yogurt
8		Radicchio leaves
2 tablespoons	30ml	Pineapple juice
3		Green onions - thinly sliced
1/2 teaspoon	2.5ml	Sugar
2 tablespoons	30ml	Chopped walnuts toasted
1 tablespoon	15ml	Firm - ripe pear (large)
20		Snow peas divided
1 teaspoon	5ml	Lime juice

Recipe Instructions

Combine Yogurt, Pineapple Juice and Sugar in A Bowl. Stir Well and Set Aside. Cook Snow Peas in A Small Amount Of Boiling Water 15 Seconds. Drain Well. Cut The Pear in Half Lengthwise, Core and Cut Lengthwise Into Thin Slices. Brush With Lime Juice.

Arrange Snow Peas and Pears On Each Of 4 Radicchio Lined Salad Plates. Drizzle Each With 1 1/2 T. Yogurt Mixture. Sprinkle With Green Onions and Walnuts.

Source:
Jeff Smith

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