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Sesame Udang Toast(Sesame Prawns On Toast)

Cuisine: Chinese
Type: Shellfish
Serves: 4 people

Recipe Ingredients

150   Prawns
1 tablespoon 15mlWhite wine
1 tablespoon 15mlOyster sauce
1/2 tablespoon 7.5mlFish sauce
1 tablespoon 15mlFlour
1/2 teaspoon 2.5mlSugar
  Black pepper
  Garlic pepper
  Sesame seeds
1   White bread
  Oil for deep frying

Recipe Instructions

Grind all the ingredients except the oil and bread into a paste. Remove the crusts from the bread (optional).

With a spatula, spread the mixture on the bread and sprinkle some sesame seeds over the top.

Deep fry with the prawns face down.

Source:
Nancy Lam's Wok Wiz

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