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Oriental Chicken Wings

Cuisine: Chinese
Type: Chicken, Poultry
Courses: Starters and appetizers
Serves: 1 people

Recipe Ingredients

24   Chicken wings - sectioned
  Marinade
2   Garlic - minced
1 tablespoon 15mlKetchup
1/2 cup 118mlHoney
1/2 cup 118mlSoy sauce
1/2 cup 118mlDijon mustard
1 tablespoon 15mlVegetable oil

Recipe Instructions

Mix the marinade ingredients together.

Place the wings and marinade in large Ziploc bag.

Place the wings in the refrigerator and marinate for at least 2 hours.

Preheat the oven to 350F.

Arrange wings in baking dish so that they do not touch.

Bake the wings for 30-45 minutes until and the skin is a crispy golden brown.

Source:
Joy Hogley

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