Super Nachos

Recipe Ingredients

1		Refried beans
1		Green chiles
2 cups	292g / 10oz	Monterey Jack cheese
2 cups	292g / 10oz	Cheddar cheese - (velveta best)
3/4 cup	177ml	Taco sauce
1/2 cup	118ml	Sliced black olives - or to taste
1 teaspoon	5ml	Lemon juice
1 cup	237ml	Sour cream
		Tortilla or nacho chips

Recipe Instructions

Brown ground beef, add onion and cook until tender. Drain fat, add salt and pepper to taste. Spread refried beans in a 10"x13" baking dish. Top with meat. Place green chiles on top. Mix Monterey Jack and cheddar cheese together and sprinkle on top. Drizzle taco sauce over evenly and bake uncovered 20-25 minutes 400F. Remove from oven. Mix black olive with lemon juice and spread them on top. Cover with sour cream and serve at once with chips.

Source:
Patticara

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