White Chili - 1

Recipe Ingredients

3 lbs	1362g / 48oz	Ground turkey
4		Garlic cloves: minced
2		Red onions - diced
3 oz	85g	Diced green chili peppers
1		Celery - sliced
2		Red bell peppers - diced
4		Leeks - cleaned and diced
2 teaspoons	10ml	Oregano
1 cup	62g / 2.2oz	Flour
3		Chicken broth
2 tablespoons	30ml	Ground coriander
3 tablespoons	45ml	Chili powder
3 tablespoons	45ml	Ground cumin
2 teaspoons	10ml	Sugar
2		Cannelini beans

Recipe Instructions

In a skillet, brown the ground turkey with the garlic and onions. Drain off the fat. Place the turkey mixture in a stock pot over medium heat.

Add the next 6 ingredients and stir until the flour is smooth- cooked. Add the stock and stir until the mixture is thickened. Add the remaining ingredients and simmer for 1 hour.

Source:
John Thorne Sep/Oct Chile Pepper Magazine

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