 To The Moon Chili Recipe - Cooking Index
To The Moon Chili Recipe - Cooking Index
| 1 lb | 454g / 16oz | Ground beef | 
| 1 | Chili-o seasoning - (1.75 oz) | |
| Mix | ||
| 1/2 cup | 118ml | Water | 
| 1 | Whole tomatoes - (14.5-oz) | |
| Cut up | ||
| 1 | Drained kidney bean - (16-oz) | |
| 1 tablespoon | 15ml | Red hot cayenne pepper sauce | 
| Red pepper chopped | ||
| Shredded cheddar cheese | ||
| Green onion chopped | 
In a Dutch oven brown ground beef; drain. Stir in seasoning mix, water, tomatoes, beans and red hot sauce.
Bring to a boil; reduce heat and simmer, covered 10 minutes.
Garnish with chopped red pepper, green onion and cheese, if desired.
Source: 
Ladies Home Journal
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