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Cheap Cheap Chili

Type: Poultry
Serves: 4 people

Recipe Ingredients

3/4 lb 340g / 11ozGround raw turkey
1   Onion - chopped
1   Bell pepper - chopped
2 cups 320g / 11ozRed beans; can - undrained
6 oz 170gTomato paste
1/4 cup 59mlWater
  Pepper & salt or garlic salt
2 teaspoons 10mlOr 3 t chili powder
1   Garlic clove; minced - opt
  Dried oregano - opt
  Cumin seed - opt

Recipe Instructions

Defrost ground turkey, if frozen. Spray a large non-stick skillet with cooking spray for no-fat frying.

Spread the turkey meat in a shallow layer.

Brown the meat over moderate heat; break into chunks and turn to brown evenly.

Stir in remaining ingredients. Cover and simmer 45 minutes. Uncover and continue to simmer until thick.

Source:
Jack McDavid

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