Austin Chili

Recipe Ingredients

4 lbs	1816g / 64oz	Groud round
28 oz	795g	Stewed tomatoes
2 oz	56g	Onions (large)
4		Garlic cloves
1/2 cup	31g / 1.1oz	Flour
2		Ranch beans
1/2 cup	118ml	Chili powder
12 fl ozs	340ml	Beer
2 tablespoons	30ml	Oregano
2 tablespoons	30ml	Cumin
1 tablespoon	15ml	Cayenne
2 teaspoons	10ml	Salt

Recipe Instructions

Saute onions and garlic in oil. Brown meat and add ingredients, except for beans. Simmer for two hours and then add beans before serving.

Source:
Jo Anne Merrill

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