Cooking Index - Cooking Recipes & IdeasAndromeda Vegetarian Chili Recipe - Cooking Index

Andromeda Vegetarian Chili

Courses: Vegetarian
Serves: 2 people

Recipe Ingredients

1/4 cup 59mlVegetable oil
1 cup 62g / 2.2ozOnion - chopped (medium)
1   Jalapeno pepper - finely Chopped - remove seeds
2 tablespoons 30mlChili powder
1 tablespoon 15mlMasa harina - (or corn flour)
2 teaspoons 10mlPaprika
1 teaspoon 5mlCumin powder
1 teaspoon 5mlOregano
1/8 teaspoon 0.6mlCayenne pepper
6   Dried apricots - chopped
2   Garlic cloves - minced
1 tablespoon 15mlBrown sugar
1 teaspoon 5mlYellow salad mustard
15 oz 426gHunt's tomato sauce w/bits
1 1/2 cups 355mlWater
1 cup 62g / 2.2ozHeartline meatless meat (ground beef style)
1/4 cup 15g / 0.5ozHeartline meatless meat (beef fillet style)
1/2 cup 118mlBeer
1 tablespoon 15mlTomato paste

Recipe Instructions

Heat oil in large cast iron skillet. Add onions and jalapeno pepper and cook until the onion is transparent. Add chili powder, Masa Harina, paprika, cumin powder, oregano and cayenne pepper. Stir until seasonings are slightly toasted.

Stir in apricots, garlic, brown sugar, mustard, tomato sauce, water, Heartline Meatless Meat, beer and tomato paste.

Cook over medium heat for 15 to 20 minutes, stirring often. Then cover and simmer over medium-low heat for 30 minutes to help combine the flavors.

Alex Cone


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