Snickers Cake

Recipe Ingredients

1		German chocolate cake mix
1		Caramels
1/2 cup	99g / 3.5oz	Butter
1/3 cup	78ml	Milk
6 oz	170g	Chocolate chips
1 cup	146g / 5.1oz	Nuts - chopped

Recipe Instructions

Mix cake mix as directed. Pour half of the batter into a greased 9x13 pan.

Bake in preheated 350F oven for 15-20 minutes.

Melt caramels, butter and milk together.

Pour over baked mixture.

Sprinkle chocolate chips and nuts over caramel mixture.

Pour remaining cake batter over top of all and bake 20 minutes at 250F then 10 minutes at 350F.

Source:
365 Great Chocolate Desserts Cookbook

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