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Ribbon Refrigerator Cake

Courses: Dessert
Serves: 1 people

Recipe Ingredients

1   Gelatin
18   Graham crackers
1/2 cup 99g / 3.5ozSugar - powdered
1/4 cup 49g / 1.7ozButter
1   Egg - separated
1/2 cup 73g / 2.6ozPineapple - crushed
1/4 cup 36g / 1.3ozWalnuts - chopped

Recipe Instructions

Prepare gelatin and set aside to cool. Place layer of graham crackers, having them fit snugly into loaf pan.

Spread over layer of filling made by mixing powdered sugar butter and egg yolk, beaten, crushed pineapple and walnut meats, then stiffly beaten egg white. Place in refrigerator to chill.

A spoonful of whipped cream at serving time is an improvement. Note: This recipe contains uncooked egg and may pose a health hazard due to salmonella.

Source:
Mrs. Harley Musser, Meigs County, OH Mrs. May Standen, Hickory Tree Grange, Lorain County, OH

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