Orange Chocolate Crunch

Recipe Ingredients

2 cups	474ml	Orange sections about 6 oranges
1/2 cup	118ml	Orange juice
2		Eggs
1 teaspoon	5ml	Vanilla
1/4 teaspoon	1.3ml	Almond extract
1 2/3 cups	104g / 3.7oz	Flour
1 cup	198g / 7oz	Sugar
1 teaspoon	5ml	Baking powder
1/2 teaspoon	2.5ml	Salt
1/2 teaspoon	2.5ml	Baking soda
1/2 cup	80g / 2.8oz	Brown sugar
1 cup	146g / 5.1oz	Walnuts - chopped
6 oz	170g	Semi sweet chocolate chips

Recipe Instructions

Preheat oven to 350F. Peel and section oranges. Cut sections into small pieces.

Combine the orange pieces and orange juice. Beat eggs and add oranges, vanilla and almond extract. Mix well.

Sift dry ingredients together and add all at once.

Pour into a greased and floured 9x13 pan.

Combine the brown sugar, chocolate chips and nuts. Sprinkle on top of cake.

Bake at 350F for 45-50 minutes.

Source:
My files

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