Papaya Relish

Recipe Ingredients

1/2 cup	31g / 1.1oz	Red onion - chopped
1/2 cup	73g / 2.6oz	Red bell pepper - chopped
1		Red chile, small*
1 tablespoon	15ml	Vegetable oil
1/4 cup	10g / 0.4oz	Fresh mint leaves - snipped
2 tablespoons	30ml	Lime juice
1		Papaya**

Recipe Instructions

* Chile should be seeded and finely chopped.

** Papaya should be pared, seeded and cut into 1/2 inch cubes.

Cook onion, bell pepper and chile in oil over medium heat, stirring frequently, until tender. Stir in remaining ingredients. Cover and refrigerate until chilled, about 2 hours. Makes 3 cups of relish.

Source:
Chef Jason Aufrichtig

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