Mango/ Passionfruit Cheese Cake Recipe - Cooking Index
6 | Stash tea mango / passionfruit tea bag | |
2 | Cream cheese - softened | |
1/2 cup | 99g / 3.5oz | Sugar |
2 | Eggs | |
1 | Graham cracker pie crust |
In a large bowl, combine the contents of 6 Mango / Passionfruit tea bag contents, cream cheese and sugar.
Mix well with an electric mixer.
Add eggs and blend until smooth.
Pour into pie crust and bake at 350F degrees for 40 minutes.
Cool in refrigerator at least 3 hours
Source:
North County Journal, 3/1/95
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