Molido-Chile Molido (Red Chile Powder) Recipe - Cooking Index
16 | Dried red chile pods - stems removed | |
New Mexico chiles - only |
1. Place 2-3 pods in a blender container and finely grind them on low speed.
2. Add more pods until the lower portion of the jar is full. Empty container and continue to process until all pods are ground.
Source:
Recipe from Josefina Howard, Proprietor; Rosa Mexicano; 1063
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