Fruit Cocktail Cake

Recipe Ingredients

2 cups	125g / 4.4oz	Unbleached flour
1 1/2 cups	297g / 10oz	Sugar
2 cups	474ml	Fruit cocktail
2 teaspoons	10ml	Baking soda
2 teaspoons	10ml	Eggs (large)
1		Salt

Recipe Instructions

Mix all ingredients in a 9 x 13-inch pan. Mix by hand.

Bake at 350F for about 40 minutes.

Source:
Flo Burnett, Shattuck, OK

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