Diabetic Apple Cake

Recipe Ingredients

2 1/2 cups	156g / 5.5oz	Flour
3 teaspoons	15ml	Soda
2 teaspoons	10ml	Cinnamon
1/2 teaspoon	2.5ml	Nutmeg
1 teaspoon	5ml	Salt
1 cup	198g / 7oz	Butter
2 teaspoons	10ml	Vanilla
2		Eggs
1 teaspoon	5ml	Liquid sugar sub.
4 cups	948ml	Grated apple
1 cup	237ml	Walnuts

Recipe Instructions

Mix dry ingredients; add butter, eggs, sugar substitute, and blend well.

Stir in grated apples and nuts.

Bake in well-greased 9 x 13 pan at 375F for 40-50 minutes.

Source:
The Big Fat Red Juicy Apple Cook Book

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