 Den Beste Eplekaken (The Best Applecake) Recipe - Cooking Index
Den Beste Eplekaken (The Best Applecake) Recipe - Cooking Index
| 1 cup | 62g / 2.2oz | Flour | 
| 1 teaspoon | 5ml | Baking soda | 
| 1/2 cup | 99g / 3.5oz | Butter - clarified | 
| 2 teaspoons | 10ml | Cardamom - ground | 
| 1 cup | 198g / 7oz | Sugar - brown | 
| 2 cups | 474ml | Persimmon pulp | 
| 1 teaspoon | 5ml | Juice - lemon | 
| 1/2 cup | 80g / 2.8oz | Raisins | 
| 1/2 cup | 73g / 2.6oz | Walnuts - chopped | 
Butter an ovenproof dish.
Fill almost to the brim with peeled apple wedges and sprinkle with sugar and cinnamon.
In a small bowl crumble together equal parts of margarine, flour and sugar.
Sprinkle over apples.
Bake about 40 minutes at 375F.
Serve warm with chilled cream.
Source: 
Ekte Norsk Mat
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