Delicious Apple Cake

Recipe Ingredients

2 cups	396g / 13oz	Granulated white sugar
1 cup	237ml	Oil
2		Eggs
2 teaspoons	10ml	Vanilla
2 cups	125g / 4.4oz	Flour
1 teaspoon	5ml	Salt
1 teaspoon	5ml	Baking soda
1 teaspoon	5ml	Nutmeg
2 cups	292g / 10oz	Unpeeled delicious apples - finely chopped
1 cup	146g / 5.1oz	Chopped black walnuts

Recipe Instructions

Beat sugar, oil, and eggs together well. Add vanilla. Sift flour, salt, baking soda, and nutmeg together. Add chopped apples to sugar mixture and beat well. Stir in flour mixture and nuts.

Pour batter into greased and floured 2-pound coffee can. Place in slow cooker; cover top of can with 4 to 6 paper towels.

Cover and cook on high about 3 1/2 hours.

Cooker lid should be slightly raised to allow excess moisture to escape. Add no water, and don't peek until last hour.

NOTES : This recipe needs a slow cooker and a 2-3 pound coffee can or mold.

Source:
Debbie Fields

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