Cream Cheese Glaze Recipe - Cooking Index
| 1/4 cup | 59ml | Cream cheese - at room temp |
| 2 tablespoons | 30ml | Confectioners sugar |
| 1 tablespoon | 15ml | Water |
At high speed, beat cream cheese and sugar until smooth.
Add water and continue beating until combined. Drizzle over cake.
Source:
Weight Watchers Favorite Recipes Cookbook
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