Confetti Cheese Cake (Pet-Ritz)

Recipe Ingredients

		Regular Crust Choice 1
1		Pet-ritz regular crust
8 oz	227g	Light cream cheese
1		Egg
3/4 cup	177ml	White frosting
3 tablespoons	45ml	Color coated mini chocolate-
		Chips or candies - divided
		Deep Dish Crust Choice 2
1		Pet-Ritz deep dish crust
12 oz	340g	Light cream cheese
2		Eggs
1 1/2 cups	355ml	White frosting
5 tablespoons	75ml	Color coated mini chocolate chips or candies, divided

Recipe Instructions

1. Preheat oven and baking sheet to 375F

2. In a medium bowl, combine cream cheese, egg, and frosting. Beat until smooth. Stir in 2 tbsp. mini chips ( 4 tbsp. for deep dish). Spread in frozen pie crust. Sprinkle with remaining chips.

3. Bake on preheated baking sheet 25 to 30 minutes, (40 to 45 minutes for deep dish), or until surface starts to form cracks around edge and center loses glossy appearance.

4. Cool 30 minutes on wire rack; Refrigerate until chilled.

Source:
"The Yankee Kitchen"

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