Chocolate Quick Cake

Recipe Ingredients

1 cup	62g / 2.2oz	Flour
1 cup	198g / 7oz	Sugar
1 teaspoon	5ml	Baking powder
1/2 cup	99g / 3.5oz	Butter
16 oz	454g	Chocolate syrup
1 teaspoon	5ml	Vanilla
4		Egg

Recipe Instructions

Preheat oven to 350F.

In a large bowl, mix all ingredients at low until dry ingredients are moistened and then at medium until smooth.

Pour batter into 2 well-greased, 8-inch round layer cake pans or one 9- x 13-inch pan.

Bake for 25 minutes for layers or 30 minutes for large cake or until toothpick inserted near center comes out clean. When cool, frost with desired frosting.

Source:
Country Living Holidays/92

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.