Chocolate Frosting - Great-Grandma Davis's

Recipe Ingredients

1 1/2 cups	297g / 10oz	Sugar
1/2 cup	118ml	Milk
1 tablespoon	15ml	Butter
1 teaspoon	5ml	Vanilla
2		Chocolate

Recipe Instructions

Notes: Handwritten on inside cover of The Boston Cooking School Cookbook Possibly Great-Grandma Davis's recipe. 1920's at the "latest"

Beat when cool.

Source:
Cooking Light, Guilt-Free Desserts

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