Chocolate Chip Cheesecake

Recipe Ingredients

1 1/2 cups	219g / 7.7oz	Oreo or Hydrox cookies - finely crushed
2 tablespoons	30ml	Margarine or butter - melted, up to 3
3		Cream cheese - softened
1		Sweetened condensed milk
3		Eggs
2 teaspoons	10ml	Vanilla extract
1 cup	110g / 3.9oz	Mini chocolate chips
1 teaspoon	5ml	Flour

Recipe Instructions

Preheat oven to 300F.

Combine crumbs and margarine; press firmly on bottom of 9-inch Springform pan.

In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth.

Beat in eggs and vanilla. Toss 1/2 cup chip s with flour; stir into cheese mixture.

Pour into prepared pan. Top with remaining chips.

Bake 55 minutes or until center is set.

Cool. Chill.

Refrigerate leftovers.

Source:
"The Yankee Kitchen" 03-18-93

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