Bee Sting Cake

Recipe Ingredients

2		Eggs
1 cup	198g / 7oz	Sugar
1 teaspoon	5ml	Vanilla
1 cup	62g / 2.2oz	Flour
1 teaspoon	5ml	Baking powder
1/2 cup	118ml	Milk
2 tablespoons	30ml	Butter
		Topping
10 tablespoons	150ml	Brown sugar
1/4 cup	49g / 1.7oz	Melted butter
1/4 cup	59ml	Heavy cream
1 cup	93g / 3.3oz	Coconut - shredded
1 teaspoon	5ml	Vanilla

Recipe Instructions

Oven at 350F. Grease and flour and 8 x 8" pan.

Mix eggs, sugar, vanilla, flour and baking powder.

Bring milk and butter to a boil and mix with batter mixture. Pour into pan and bake for about 30 minutes.

Mix topping ingredients and spread and cake while it is still warm. Broil until topping is bubbly and warm. 10 servings.

Source:
Cookbook USA

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