Basic Yellow Cake

Recipe Ingredients

3/4 cup	148g / 5.2oz	Margarine or butter
1 1/2 cups	297g / 10oz	Granulated sugar
3		Eggs
3/4 cup	177ml	Milk
1 teaspoon	5ml	Almond extract
2 1/4 cups	140g / 4.9oz	Cake flour
2 1/2 teaspoons	12ml	Baking powder
3/4 teaspoon	3.8ml	Salt

Recipe Instructions

Grease and flour a 10" round pan. Preheat oven to 375F. Place all ingredients in bowl of electric mixer. Mix on low speed until thoroughly combined, scraping bowl frequently. Increase speed to medium and beat for four minutes. Pour into pan; smooth top of batter.

Bake 25-30 minutes, until cake tests done. Do not over bake.

Cool on wire rack for 10 minutes, then remove cake from pan and continue cooling on rack.

Source:
Cookbook USA

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