Applesauce Cake - 1 Recipe - Cooking Index
1/2 cup | 99g / 3.5oz | Butter |
1 teaspoon | 5ml | Baking soda |
1 cup | 198g / 7oz | Sugar |
1/4 teaspoon | 1.3ml | Salt |
1 | Egg - beaten lightly | |
1 teaspoon | 5ml | Cinnamon |
1 3/4 cups | 109g / 3.8oz | Cake flour |
1/2 teaspoon | 2.5ml | Cloves |
1 cup | 160g / 5.6oz | Raisins |
1 cup | 237ml | Applesauce - hot |
1 cup | 62g / 2.2oz | Nutmeats |
Cream butter and sugar. Add egg. Stir in dry ingredients. Add hot applesauce.
Bake in 350F oven about 1 hour and 15 minutes or until toothpick comes out clean. Keeps moist for days.
Source:
Mrs. Louis Radaj
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