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7-Up Cake Recipe - Cooking Index

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7-Up Cake

Courses: Dessert
Serves: 8 people

Recipe Ingredients

1 1/2 cups 93g / 3.3ozButter
3 cups 594g / 20ozSugar
5   Eggs
3 cups 187g / 6.6ozFlour
2 tablespoons 30mlLemon extract
3/4   7-Up

Recipe Instructions

Cream butter and sugar together 20 minutes, or until a smooth blend is achieved.  Add eggs, one at a time.  Add flour and lemon extract.  Fold in 7-Up.  Pour into well greased 12 cup Bundt pan.  Bake at 325F for 1 to 1 1/4 hours.

Source:
Possum Kingdom Lake Cookbook

Rating

Average rating:

6.3 (3 votes)

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