Quick Shrimp Gumbo Recipe - Cooking Index
2 tablespoons | 30ml | Cooking oil |
1 cup | 237ml | Okra |
1 | Chicken gumbo | |
2 | Shrimp - (4 1/2 oz.) | |
2 tablespoons | 30ml | Flour |
1 | Chicken & rice soup | |
Salt & pepper to taste |
Make roux with cooking oil and flour. Brown until dark brown color.
Add okra, salt and pepper. Add soup and carefully rinsed shrimp. Simmer until hot. Serve over rice.
If more vegetables are desired, add chopped bell pepper, minced garlic and green onion blades.
Source:
Cajun Country Recipes
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