Lo-Cal New Orleans Vegetable Salad

Recipe Ingredients

1 1/3 cups	315ml	Red bell pepper
1 1/3 cups	315ml	Okra
1 1/3 cups	315ml	Cucumbers
1 1/3 cups	315ml	Yellow squash
1 1/3 cups	146g / 5.1oz	Celery
1 1/3 cups	315ml	Snow peas
1/2 cup	118ml	Herbal no-oil salad dressing

Recipe Instructions

1. In large bowl, combine red bell peppers, okra, cucumbers, yellow squash, celery and snow peas.

2. Toss with salad dressing (reduced calorie).

3. Cover and refrigerate 2 to 4 hours; toss occasionally.

Source:
Mothers in New Orleans

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