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Lumpia Wrapper

Cuisine: Mexican
Serves: 1 people

Recipe Ingredients

2   Ieces duck eggs
12   Up cornstarch
1   Up water

Recipe Instructions

1. Mix cormstarch in water until evenly dispersed

2. Separate egg yolks from whites.

3. Beat egg whites until frothy, add egg yolks and beat just to blend.

4. Blend in cornstarch and water until a smooth batter forms.

5. Brush frying pan with cooking oil (olive oil is wonderful!) and heat. Spoon 2 tsbs of batter then tilt pan to spead mixture evenly. Lift wrapper when done.

Source:
Nila Sweeney

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