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Cajun Rice

Cuisine: Cajun
Type: Rice
Courses: Side dish
Serves: 4 people

Recipe Ingredients

1   Yellow onion - chopped
1   Green bell pepper --
  Chopped
1   Green onions - chopped
2   Garlic cloves - crushed
1/2 lb 227g / 8ozMushroom - cleaned &
  Sliced
16 oz 454gStewed tomatoes - * see
  Note
1/4 cup 59mlGreen chiles - canned
1 teaspoon 5mlChili powder
1 teaspoon 5mlCajun spice mix*
1/4 cup 4g / 0.1ozFresh cilantro sprigs - chopped
2   Tabasco sauce
4 cups 640g / 22ozBrown rice - cooked, ** see

Recipe Instructions

Saute the onion, green pepper, scallions, garlic, and mushrooms in a small amount of water for 5 to 10 minutes. Add the remaining ingredients (except for the rice) and mix well. Stir in the cooked rice, heat through, and serve.

*Cajun spice mix, combine 3 tablespoons paprika, 2 teaspoons onion powder, 2 teaspoons ground black pepper, 2 teaspoons ground white pepper, 2 teaspoons cayenne, 1 teaspoon ground dried oregano, 1 teaspoon ground dried thyme, and 1/2 teaspoon celery seed. Mix together and store in a tightly covered container. Makes about 1/3 cup.

Source:
Bon Appetit

Rating

Average rating:

2.5 (2 votes)

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