Cajun Beef Burgers

Recipe Ingredients

1 lb	454g / 16oz	Ground beef
1 teaspoon	5ml	Garlic salt
1 teaspoon	5ml	Paprika
1/2 teaspoon	2.5ml	Dried basil leaves
1/2 teaspoon	2.5ml	Dry mustard
1/2 teaspoon	2.5ml	Dried thyme leaves
1 teaspoon	5ml	Onion sliced and separated into rings (medium)
4 teaspoons	20ml	Tomato slices - 1/4 inch thick (large)
		Dairy sour cream

Recipe Instructions

Divide ground beef into 4 equal portions and form into patties 4 inches in diameter.

Combine all spices in small bowl. Press seasoning mixture evenly into both sides of patties.

When cooked, garnish with onion, tomato slices and sour cream.

Source:
ReaLemon

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