Cooking Index - Cooking Recipes & IdeasBaked Bean Creole Recipe - Cooking Index

Baked Bean Creole

Cuisine: Cajun

Recipe Ingredients

1 cup 62g / 2.2ozOnion - chopped (large)
1   Garlic clove - crushed
  Oil for frying
2   Green bell peppers - diced
3   Celery stalks - sliced
2 tablespoons 30mlFlour
1 can  Tomatoes
1 splash  Tomato paste
1 pinch  Basil
1 pinch  Rosemary
2 cups 320g / 11ozCooked beans of your choice
1/2 cup 73g / 2.6ozBreadcrumbs

Recipe Instructions

Saute onions & garlic lightly in oil. Add pepper & celery. Fry for several minutes until tender. Stir in the flour & add tomatoes. Add tomato paste & herbs & beans.

Mix in breadcrumbs. Add a little water if too dry. Spoon into oiled casserole & sprinkle breadcrumbs on top. Bake for 30 minutes at 350F. Serve with rice & salsa sauce.

Emeril Lagasse


Average rating:

Unrated, please add a rating

Submit your rating:

Click a star to rate this recipe.