Special Meat Balls

Recipe Ingredients

1 lb	454g / 16oz	Ground beef
3/4 cup	109g / 3.8oz	Bread crumbs
1		Egg
1/2 cup	118ml	Water
2 teaspoons	10ml	Salt
		Pepper
1/2 teaspoon	2.5ml	Garlic powder
3 tablespoons	45ml	Oil
1/2 cup	55g / 1.9oz	Celery - chopped
1/2 cup	73g / 2.6oz	Green pepper - chopped
1 cup	62g / 2.2oz	Onion - chopped (medium)
8 oz	227g	Tomato sauce

Recipe Instructions

Beat egg, add water and seasoning. Add meat and bread crumbs.

Shape in small balls (makes about 18-20).

Brown in oil. Remove meat balls. Saute celery, green pepper, and onion -- do not brown.

Add tomato sauce. Add meatballs and cook 1/2 hour.

Source:
Quick 'n Easy Home Cooking

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