Spanish Rice (Quick 'n Easy Home Cooking Version)

Recipe Ingredients

1/4 cup	59ml	Vegetable oil
1 cup	62g / 2.2oz	Onion - sliced (medium)
1/2 cup	73g / 2.6oz	Green pepper - chopped
1 lb	454g / 16oz	Ground beef
1 cup	160g / 5.6oz	Rice - uncooked
2		-- (8 oz) cans tomato sauce
1 3/4 cups	414ml	Hot water
1 teaspoon	5ml	Salt
1		Pepper

Recipe Instructions

Heat oil in large fry pan. Add onion, green pepper, beef and rice.

Stir over high heat until lightly browned. Add tomato sauce and remaining ingredients. Mix well and bring to a boil.

Cover and simmer 25 minutes. Before serving, 1/2 cup grated cheese may be added. (Oil can be omitted or reduced if the beef, onion and green pepper are started first and then the rice is added.)

Source:
Quick 'n Easy Home Cooking

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