Grilled Chicken With Honey, Lime And Garlic

Recipe Ingredients

1/3 cup	78ml	Fresh lime juice
2 tablespoons	30ml	Honey
4		Garlic cloves - peeled, ends
		And garlic chopped
1		Fresh serrano or - jalapeno pepper, (small) was
		Seeded and minced
1		Chipotle pepper in adobo - sauce (sold in cans
		Markets)
1/4 teaspoon	1.3ml	Cornstarch
1 tablespoon	15ml	Minced cilantro
4		Boneless - skinless chicken
		Washed and patted - dry

Recipe Instructions

Preheat grill. In a food processor or blender, puree lime juice, honey, garlic, serrano, chipolte in adobo sauce and cornstarch.

Transfer mixture to a medium sized sauce pan and boil until slightly thickened, about 1 minute. Stir in cilantro.

Brush breasts lightly with glaze. Grill 4 minutes each side, turning once.

Just before removing from the grill, baste chicken with the remaining glaze. Remove from grill and serve.

Source:
GRIT NEWSPAPER -- JUNE 15, 1997

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.