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Toot-Sweets Beans

Type: Vegetables
Courses: Side dish
Serves: 1 people

Recipe Ingredients

4   Bacon
1   Onion - chopped (medium)
1   Green pepper - chopped
16 oz 454gKidney beans
16 oz 454gPinto beans
16 oz 454gGreen beans
16 oz 454gButter beans
3/4 cup 120g / 4.2ozBrown sugar
3/4 cup 177mlChili sauce
1/4 cup 36g / 1.3ozMr. Brown - chopped
1/4 cup 59mlBBQ sauce - optional
1/8 cup 29mlHot sauce - optional

Recipe Instructions

Partially fry up the bacon and reserve 2 Tbs. of the drippings and saute the chopped onion and green pepper.

Add the rest of the ingredients to a large pot and mix well, being careful not to smash the beans.

Cover the pot and simmer slowly for approximately one hour, stirring occasionally.

Source:
Rock McNelly

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